THE 20TH ANNUAL MADRIGAL DINNER
to be held at the Windsor Hotel
November 13, 14 & 15, 2008
The GSW Chamber Singers and Brass Ensemble will provide entertainment in period costume under the direction of
Dr. Julie Megginson
MENU:
Dutch Treat Cocktail Hour 6 - 7pm
Dinner and entertainment 7 - 9pm
Bread, assorted cheeses & fruits
Choice of Entrées:
Stuffed pork loin with apples, nuts & raisins
Or
Roasted chicken with cranberry relish
Oven Roasted Potatoes
Broad Beans
Carrots with Ginger Sauce
Baked custard with walnut topping
Dinner includes a Glass of Wine and Wassail
$39.95 per person (including tax & gratuity)
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